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Turkey soup with mushrooms
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Turkey soup with mushrooms

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. A simple turkey and mushroom soup. While the meat is cooking, sauté onion and carrot in a pot, then add mushrooms, rice, flour, and butter. Mix well and simmer for 10 minutes. Then pour in the turkey broth and cook until done. At the very end, add milk, stir, and the soup is ready. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Sauté the onion and carrot directly in the pot in olive oil for 15 minutes.

  3. 3

    Step 3

    Step 3

    Cut the meat into cubes and set aside to boil separately.

  4. 4

    Step 4

    Step 4

    Add mushrooms, rice, flour, and butter to the sautéed vegetables. Mix well and simmer for 10 minutes. Then pour in the turkey broth and cook until done. Finally, stir in the milk, mix, and serve.