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Lentil soup with celery
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Lentil soup with celery

60 min4 serv.20 февр. 2026 г.

Description

Perfect for lunch. The lentil soup with celery turns out spicy and warming due to the inclusion of chili pepper. When preparing lentil soup with celery, be cautious with the chili—taste as you go, and it's better to add more heat later. The recipe includes a small amount of sugar, which is added when combining the vegetables and meat with tomato paste. Again, taste as you cook and handle spices very carefully, especially when making lentil soup with celery for the first time. Good luck and enjoy!

Instructions

  1. 1

    Step 1

    Step 1

    Fry the minced meat in oil for 8-10 minutes.

  2. 2

    Step 2

    Step 2

    Finely chop the onion, carrot, celery, and chili pepper.

  3. 3

    Step 3

    Step 3

    Sauté them in oil for 5-7 minutes.

  4. 4

    Step 4

    Step 4

    Cut the potatoes into cubes, cover with water or broth, and put to boil.

  5. 5

    Step 5

    Step 5

    Add tomato paste, minced meat, and spices to the vegetables. Simmer for 5-7 minutes, then add to the potatoes with broth.

  6. 6

    Step 6

    Step 6

    Remove the pot from the heat and add lentils without brine, fresh basil. Let it steep!