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Lentil soup
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Lentil soup

45 min4 serv.20 февр. 2026 г.

Description

Here is an easy method, the soup is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    1. Rinse the lentils thoroughly under running water and dry them.

  2. 2

    Step 2

    Step 2

    2. Wash and cut the tomatoes into small cubes. It is better to peel them first.

  3. 3

    Step 3

    Step 3

    3. Peel and chop (cut into small pieces) the garlic.

  4. 4

    Step 4

    Step 4

    4. Heat vegetable oil in a saucepan or skillet. Add the garlic and sauté for about a minute. Add all the spices.

  5. 5

    Step 5

    Step 5

    5. Add the tomatoes, mix and sauté for about 3 minutes.

  6. 6

    Step 6

    Step 6

    6. Add the lentils.

  7. 7

    Step 7

    Step 7

    7. Pour in the water and bring to a boil. Add salt, cover with a lid, and simmer over medium heat until the lentils are tender (approximately 15 to 30 minutes).

  8. 8

    Step 8

    Step 8

    8. At the end, wash, dry, and chop the fresh herbs.

  9. 9

    Step 9

    Step 9

    9. Add herbs to the dish, mix well. That's it, the soup is ready to be served.