Soups
Soup
15 min4 serv.20 февр. 2026 г.
Description
The soup is easy and quick to prepare. It turns out light yet filling. It's best to use beef canned meat, but it depends on your taste. You can use either homemade or store-bought vegetable mix with tomato (lecho). If the soup turns out too sour due to the tomatoes, simply add a bit of sugar. For a thicker consistency, add more potatoes. Serve hot in bowls.
Instructions
- 1
Step 1
Prepare all the necessary ingredients for making "Two Can Soup."
- 2
Step 2
Place the lecho and canned meat into a saucepan.
- 3
Step 3
Pour water into a saucepan and bring to a boil over medium heat. Simmer the soup for 4-5 minutes.
- 4
Step 4
Season the soup with salt and pepper to taste, add chopped fresh herbs, and serve.
- 5
Step 5
Ready. Serve with herbs.