
Soups
Garlic soup
35 min4 serv.20 февр. 2026 г.
Description
Hearty first course. Recipe for garlic soup. Serve the soup hot.
Instructions
- 1
Step 1

Wash the sweet pepper, cut it in half, remove the seeds and stem, then dice into cubes. Peel the garlic and slice into rounds. Slice the olives into rings.
- 2
Step 2

Heat the olive oil and sauté the prepared vegetables for 2 minutes. Season with dried thyme, salt, and cayenne pepper, stir, then add the hot broth. Bring to a boil, then cook covered for 5–7 minutes.
- 3
Step 3

Cut the bread into medium-sized cubes and place them on a baking sheet. Preheat the oven to 200°C. Bake the bread cubes in the oven for 5–7 minutes, until golden brown. Season the prepared croutons with salt and dried oregano. Serve the soup hot, with croutons on the side.