Creamy soup with smoked chicken
Description
Hearty and aromatic soup. Cut the vegetables into cubes, and put the potatoes to boil. Sauté the onion, carrots, and zucchini. Combine all the ingredients in a pot and season. Puree the cooked soup with a blender. Serve the soup hot.
Instructions
- 1
Step 1
Peel the carrots and onion and chop them in the usual way for soup. The carrots can be grated.
- 2
Step 2
Peel the potatoes and cut them into cubes. Place the potatoes in a pot and pour boiling water over them. Put on the stove to boil.
- 3
Step 3
Sauté the onion in vegetable oil, then add the carrot and the zucchini peeled from its skin. Simmer everything together for 10 minutes.
- 4
Step 4
Remove poultry meat from the bone. Cut into small pieces. I have smoked chicken. I use two types of meat (breast and leg meat).
- 5
Step 5
Add the vegetable sauté and 50% of the meat to the boiling potato broth. Immediately add spices (without salt). Let the ingredients simmer in the soup until tender. The broth will become rich with flavors.
- 6
Step 6
Season the ready soup with salt. Check the spices and add more if needed. Using an immersion blender, puree the soup until smooth, then add the chicken meat. Pour the soup into bowls and serve. Garnish with fresh herbs if desired. This soup goes well with garlic croutons.