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Cream of Cress Soup
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Cream of Cress Soup

30 min4 serv.20 февр. 2026 г.

Description

The soup is easy and quick to prepare. The recipe for Cream of Cress soup is very simple and straightforward. The ingredients used are: onion, carrot, ginger, salt, olive oil, broth, and coriander. Serve the cream soup with pumpkin or sunflower seeds. I hope it turns out well for you. Serve with fresh herbs and sour cream.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Sauté chopped onion and ginger root in olive oil.

  3. 3

    Step 3

    Step 3

    Add carrots cut into rounds, salt. Continue simmering.

  4. 4

    Step 4

    Step 4

    Pour in the broth and cook until the carrots are done.

  5. 5

    Step 5

    Step 5

    Using a blender, blend the vegetable mixture with the broth.

  6. 6

    Step 6

    Step 6

    Cream of Cress soup is ready!

  7. 7

    Step 7

    Step 7

    Pour onto plates and serve.