Layered salmon salad with cheese
Description
The salad is quick and easy to prepare. I'll show you, the salad is ready to serve.
Instructions
- 1
Step 1
1. As for the preparatory steps – boil the eggs hard and cool them, then chop. Cut the tomatoes and fish into cubes as well. Grate the cheese and finely chop the herbs. To assemble the salad, place half of the tomatoes on the bottom. Add a pinch of salt and a little mayonnaise. Then add some herbs (in this case, onion) and half of the cheese.
- 2
Step 2
2. The next layer will be eggs; place half of them. On top of that, add the fish.
- 3
Step 3
3. A little greenery, the second half of the tomatoes, and mayonnaise. Then the remaining eggs.
- 4
Step 4
4. The last layer will be cheese. You can assemble the salad using a special ring or these homemade foil molds. Garnish with herbs and serve the salad.