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Creamy broccoli and bacon soup
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Creamy broccoli and bacon soup

40 min4 serv.20 февр. 2026 г.

Description

A hearty first course. Today I'll show you how to diversify your usual soup menu. The soup is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    Slice the bacon into thin pieces and fry it for about 8 minutes in a small amount of vegetable oil.

  2. 2

    Step 2

    Step 2

    Finely chop the onion and add it to the bacon.

  3. 3

    Step 3

    Step 3

    Peel the potatoes and cut them into small cubes.

  4. 4

    Step 4

    Step 4

    And my broccoli is frozen. If you don't have frozen, separate it into small florets.

  5. 5

    Step 5

    Step 5

    Add flour to the bacon and onion, fry for half a minute, stirring well.

  6. 6

    Step 6

    Step 6

    Then pour water into this pot and add potatoes and salt. Bring to a boil, then simmer over low heat until the potatoes are half-cooked.

  7. 7

    Step 7

    Step 7

    After about 10 minutes, add the broccoli, cream, corn, and thyme. Then cook for another 8 minutes until the potatoes and broccoli are fully cooked.