Soups
Awesome shulym
180 min4 serv.20 февр. 2026 г.
Description
Perfect for lunch. I'll tell you, serve with herbs and sour cream.
Instructions
- 1
Step 1
1. Prepare the ingredients.
- 2
Step 2
2. Wash the meat thoroughly, cover with clean cold water, and simmer for 2 hours, skimming off the foam.
- 3
Step 3
3. After 2 hours, prepare the vegetables: wash everything, peel, and cut into large pieces; remove the skin from the tomatoes and eggplants. Do not use garlic and herbs yet.
- 4
Step 4
4. Add potatoes and salt to the ready meat broth first, cook for 10 minutes. Then add eggplants, bell pepper, onion, tomato, and zucchini to the soup. Cook for another 10-12 minutes. Add bay leaf, spices, and chopped garlic. Cook for 2-3 minutes, then turn off the heat.
- 5
Step 5
5. Let the soup steep for about 20 minutes under the lid.
- 6
Step 6
6. The magnificent shulyum is ready!