
Soups
Sauerkraut soup with lentils
60 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. I'll tell you more details below. Serve the soup hot.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash the potatoes and cut them into cubes. Rinse the lentils in water.
- 3
Step 3

Transfer to a pot with the prepared broth. Simmer over medium heat for 20 minutes.
- 4
Step 4

Heat a skillet over medium heat. Sauté all the spices. Add the chopped onion and grated carrot. Sauté for about 5 minutes, then add tomato paste.
- 5
Step 5

Add the sautéed mixture to the soup. Cook for about 5 minutes.
- 6
Step 6

Thinly shred the cabbage.
- 7
Step 7

Then add the sauerkraut and fresh cabbage. Salt and pepper to taste. Cook until the cabbage is tender.
- 8
Step 8

At the end, add crushed garlic and finely chopped herbs. Remove from heat and let it steep for 15 minutes.
- 9
Step 9

Lentil and sauerkraut soup is ready.