Herring under a fur coat in the shape of a strawberry
Description
A simple dish to prepare. If you'd like to add some variety to your classic herring under a fur coat, this recipe is right up your alley. In fact, it's not complicated at all. We'll simply make little pastries shaped like strawberries, with herring as the filling. To make the herring under a fur coat in the shape of strawberries, you'll need skinless and boneless lightly salted herring, one large beet, a couple of potatoes, one egg, and some fresh herbs. Serve chilled.
Instructions
- 1
Step 1
Boil the potatoes in their skins, the beetroot, and also the egg hard-boiled in advance.
- 2
Step 2
Grate the boiled beetroot. Peel the potatoes and mash them. Then add minced garlic to the mashed potatoes. Combine and mix the beetroot and mashed potatoes.
- 3
Step 3
Finely dice the herring, onion, and boiled egg. Add chopped dill. Optionally, you can add a little mayonnaise, but it's not necessary.
- 4
Step 4
Form a patty from the beet and potato mash, place the herring filling inside, and shape it into a strawberry-like ball.
- 5
Step 5
It's not difficult, you just need to practice. Mix olive oil (a couple of tablespoons) and lemon juice. Pour this mixture over the "strawberries."
- 6
Step 6
Sesame seeds will become strawberry seeds, and parsley will replace the stem. This way, you get a beautiful herring under a fur coat shaped like a strawberry! Keep it in the refrigerator before serving.