Herring under a fur coat with pomegranate
Description
Let's prepare herring under a fur coat with pomegranate at home. Overall, this is a completely traditional "herring under a fur coat," with only the addition of a pomegranate layer. This top layer is actually the festive salad's special feature. Pomegranate adds a distinct tartness that goes very well with the other ingredients. Good luck!
Instructions
- 1
Step 1
Peel and chop the red onion.
- 2
Step 2
Pour the onion with soy sauce and let it marinate for 15 minutes.
- 3
Step 3
Peel the boiled potatoes and grate them on a grater.
- 4
Step 4
Also peel the beet and grate on a grater.
- 5
Step 5
Grate the pickle on a grater.
- 6
Step 6
Cut the herring fillet into small pieces.
- 7
Step 7
Remove the seeds from the pomegranate.
- 8
Step 8
Form the salad. Place a glass in the center of a wide salad bowl. Arrange the grated potato around it and spread a layer of mayonnaise over it.
- 9
Step 9
Now add the marinated onion and mayonnaise again.
- 10
Step 10
Next, place a layer of herring, spread it with mayonnaise, and add cucumbers. On top, add a layer of grated beet. Spread with a thin layer of mayonnaise.
- 11
Step 11
As the final layer, carefully place the pomegranate seeds on top. Remove the glass and decorate the center with a flower or anything else you prefer. Place the salad in the refrigerator to marinate.