without apples and eggs
Description
The salad is quick and easy to prepare. This New Year's salad "Herring under a Fur Coat" can be delicious and juicy without apples and eggs. Try making it using our recipe. The salad is ready to serve.
Instructions
- 1
Step 1
Remove the skin and bones from the herring. Remove the fins. Finely chop the fillet and place it on a plate. Cut the onion into small cubes. Pour vinegar over the onion, add sugar, and mix. Let marinate for about 10 minutes. Rinse under running water. Place the onion on top of the herring. Drizzle the herring and onion with a few drops of vegetable oil.
- 2
Step 2
Peel the boiled potatoes. Grate them on a coarse grater. The potato layer is usually bland, so we recommend seasoning it with salt and pepper. Spread mayonnaise over the potato layer.
- 3
Step 3
Peel the boiled carrots and grate them on a fine grater. Place on top of the potato layer.
- 4
Step 4
Spread with mayonnaise.
- 5
Step 5
Grate the peeled beet on a fine grater. I use a fine grater specifically because the beet releases more moisture and juice this way. The salad will be better soaked through, and you won't need to add as much mayonnaise to the dish.
- 6
Step 6
Spread the last layer with mayonnaise. Let the salad marinate in the refrigerator for at least an hour.
- 7
Step 7
Decorate to taste — and serve!