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Herring Polish-style
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Herring Polish-style

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. The rather specific combination of herring and sour cream may not appeal to everyone. Besides, for preparing Polish-style herring, we'll need a couple of sprigs of herbs and some currants. Lemon juice will add a touch of piquancy. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    The herring needs to be filleted. Cut it open and clean the belly. Remove all the bones. The herring should be firm.

  2. 2

    Step 2

    Step 2

    Then cut the fish across the body into strips.

  3. 3

    Step 3

    Step 3

    Cut the onion into quarters. Sprinkle the onion with half a teaspoon of sugar, mix, then pour one tablespoon of lemon juice over it. Cover with a lid and place in the refrigerator to marinate.

  4. 4

    Step 4

    Step 4

    Wash two large apples.

  5. 5

    Step 5

    Step 5

    We cut the apples.

  6. 6

    Step 6

    Step 6

    Next, combine all the ingredients and dress them with sour cream to which you've added a tablespoon of lemon juice and a teaspoon of mustard. Mix well. And that's it—Polish-style herring is ready.