Salad
Description
Affordable and readily available ingredients make this salad a practical choice for every homemaker. It's convenient to boil the potatoes and carrots in advance; all that remains is to slice the pickled cucumbers, sauté the mushrooms with onions, and mix everything together with oil.
Instructions
- 1
Step 1
Prepare all the ingredients for making the "Cinderella" salad.
- 2
Step 2
Clean the mushrooms and onion, then chop them into cubes.
- 3
Step 3
Grease a frying pan with vegetable oil, add the mushrooms with onions, and fry for 4-5 minutes. Add salt to taste.
- 4
Step 4
Dice the pre-cooked potatoes and carrots for the salad.
- 5
Step 5
Cut the pickled cucumbers into cubes as well.
- 6
Step 6
Place the sliced cucumbers, potatoes, and carrots into a deep salad bowl.
- 7
Step 7
Add the cooled fried mushrooms with onions. Salt and pepper the salad.
- 8
Step 8
Pour vegetable oil over the salad and mix.
- 9
Step 9
Serve the finished dish at the table.
- 10
Step 10
The salad is ready.