
Salad
Description
The recipe won't take much time. The "Golden" salad is prepared in just a few minutes. When frying onions with carrots, you can add 2-3 tablespoons of water to the pan. This will make the vegetables less greasy. Serve at the table.
Instructions
- 1
Step 1

Prepare the ingredients for making the salad.
- 2
Step 2

Peel and wash the carrots and onion. Cut the carrots into thin strips or grate them on a Korean carrot grater. Slice the onion into half-rings. Place the vegetables into a frying pan.
- 3
Step 3

Pour in the sunflower oil and fry the vegetables until soft.
- 4
Step 4

Cut the ham into thin strips.
- 5
Step 5

Cut the salted or pickled cucumber into thin strips as well. Add minced garlic.
- 6
Step 6

Add the fried onion with carrots.
- 7
Step 7

Season the salad with salt and pepper, and dress with a small amount of mayonnaise.
- 8
Step 8

Mix the salad ingredients.
- 9
Step 9

The "Golden" salad is ready. It can be served.