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Salad with squid
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Salad with squid

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. We'll prepare the "Winter" squid salad with vegetables, add eggs, and give it freshness with cucumbers. For dressing, you can use either oil or mayonnaise—both variations will yield great results. Serve the salad for lunch or dinner, or present it on a festive table. Serve at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients, and boil the vegetables and eggs in advance until fully cooked.

  2. 2

    Step 2

    Step 2

    Peel the egg, cut into small cubes, and transfer to a salad bowl.

  3. 3

    Step 3

    Step 3

    Next, slice the potatoes and carrots. Transfer the vegetables to the bowl with the eggs.

  4. 4

    Step 4

    Step 4

    Next, add the cucumber cut into strips to the salad.

  5. 5

    Step 5

    Step 5

    Boil the squid for a few minutes, cool it, and cut into strips. Add the squid to the salad.

  6. 6

    Step 6

    Step 6

    Dress the salad with mayonnaise, season with salt and pepper to taste, mix well and serve.

  7. 7

    Step 7

    Step 7

    Enjoy your meal!