
Salad
Description
The ingredients are simple and readily available, and the taste will undoubtedly delight you. The salad turns out nutritious and very delicious. It can be served for a family dinner or any festive occasion. You can use any meat—you can use pork, as I did today. The recipe is easy, so be sure to try it.
Instructions
- 1
Step 1

Prepare all the ingredients. Boil the potatoes in their skins. Cook the carrots and beets until done. Boil the meat in salted water and let it cool (I used pork).
- 2
Step 2

Cut the beet into cubes.
- 3
Step 3

Cut the potatoes into cubes of approximately the same size.
- 4
Step 4

Cut the carrots into cubes.
- 5
Step 5

Cut the cucumber into cubes, lightly squeeze out the moisture, and add to the other ingredients.
- 6
Step 6

Add mayonnaise and fresh herbs.
- 7
Step 7

Cut the meat into cubes or shred into fibers.
- 8
Step 8

Season the salad with salt and pepper and mix well.
- 9
Step 9

The "Zavalinka" salad is ready.