Salad
Description
The recipe won't take much time. Why is the salad called "Riddle"? It's very simple! The unusual taste of the dish will initially make it hard to guess which ingredients were actually used. Serve at the table.
Instructions
- 1
Step 1
1. The recipe for the "Riddle" salad is so simple that even a cooking beginner can handle it. First, wash and dry the celery stalks, then cut them into small pieces.
- 2
Step 2
2. Wash and dry the apples. It's best to use green, firm, and sour apples. Cut them into small strips.
- 3
Step 3
3. Toast walnuts in a dry skillet for a couple of minutes. Then chop them slightly with a knife or kitchen mallet. Avoid using a blender so the nuts don't turn into dust. In this salad, they serve as a full-fledged ingredient.
- 4
Step 4
4. Mash the canned fish with a fork. You can do this directly in the can to fully utilize all the juice.
- 5
Step 5
5. Combine all ingredients in a salad bowl and mix thoroughly. Add mayonnaise. You can season with salt and pepper to taste if desired, although the salad already has a rich flavor even without additional seasoning. In just a few minutes, the "Zagadka" salad is ready to serve at home.