Salad
Description
Perfect for an everyday table. Indeed, if there's one recipe, there are at least ten ways to prepare it. The "Apples in the Snow" salad is one such recipe. Different cooks have different ideas about how to present this salad—the main thing is its taste. Let's keep it simple and prepare an easy, quick version—ideal for those times when guests arrive unexpectedly. The ingredients are affordable and likely already in every home cook's pantry. It won't take much time at all. Yet the delicate piquancy and creamy flavor will delight your guests and family. Garnish as desired and serve.
Instructions
- 1
Step 1
Take all the ingredients for preparing the salad.
- 2
Step 2
Wash the apples, peel them, grate on a grater and place on a plate. Sprinkle with lemon juice.
- 3
Step 3
Generously spread mayonnaise on top.
- 4
Step 4
Boil the eggs hard, cool and peel them. Grate on a grater and carefully place on top of the apple layer.
- 5
Step 5
And again, spread a layer of eggs well with mayonnaise.
- 6
Step 6
Grate the cheese finely and place it on top of the eggs, finally shaping the salad.
- 7
Step 7
Decorate as desired and serve.