Tasty and simple salad

Description

This salad is especially popular in warm weather, when vegetables are abundant. It can be stored in the refrigerator for 1-2 days. You can add other vegetables, fruits, or meat. Serve the salad chilled, although it can also be served immediately after preparation. It goes well with meat, fish, or vegetable dishes.

Instructions

1. 1

   Step 1

   Wash all the vegetables and herbs, place them on a towel to let the water drain off.

2. 2

   Step 2

   Cut the tomatoes in half and remove the stems, then chop them into small pieces.

3. 3

   Step 3

   Cut the cucumber in half lengthwise, then cut each half in half again lengthwise and chop into thin pieces.

4. 4

   Step 4

   Peel the onion and slice it into half-rings, chop the chili into small pieces.

5. 5

   Step 5

   Place all prepared ingredients into a bowl, season with salt to taste, add vinegar, and mix.

6. 6

   Step 6

   Chill the salad in the refrigerator for 20 minutes, then serve with curry leaves.