Salad in bread
Description
A simple dish to prepare. This salad in bread is also known as "Taynik" salad. You can fill the bread with any salad. In this case, it's chicken, marinated mushrooms, eggs, and cheese. The salad is served in an unusual way—either whole or sliced into portions. Serve chilled.
Instructions
- 1
Step 1
1. Boil the chicken breast, let it cool down, and chop it finely.
- 2
Step 2
2. Slice the marinated mushrooms. I usually use button mushrooms, but oyster mushrooms work great too.
- 3
Step 3
3. Meanwhile, boil the eggs, then cool and dice them into small cubes. Mix them with the chicken, mushrooms, and mayonnaise.
- 4
Step 4
4. Prepare the bread: remove the center, leaving only the edges. This will create a base for the salad.
- 5
Step 5
5. Place the salad inside and sprinkle cheese on top. It's better to grate the cheese on a fine grater.
- 6
Step 6
6. Cover the top with the previously cut piece of bread (the top crust) and garnish with dill.