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Salad
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Salad

35 min4 serv.20 февр. 2026 г.

Description

Take ready-cooked chicken—smoked or boiled. Fry the omelet. Chop the ingredients and mix with mayonnaise.

Instructions

  1. 1

    Step 1

    Step 1

    Open the can of peas, drain the water, and place the peas in a bowl.

  2. 2

    Step 2

    Step 2

    Slice the onion into half-rings. Marinate in 2 tablespoons of vinegar and 2 tablespoons of sugar for 20 minutes. Rinse with boiling water. Drain all the liquid and add the onions to the salad.

  3. 3

    Step 3

    Step 3

    Place the onion in a salad bowl.

  4. 4

    Step 4

    Step 4

    In a bowl, whisk 2 eggs, 1 tablespoon of flour, and milk using a whisk or fork. Add salt and pepper. Mix well. Cook an omelet from the resulting mixture, frying it on both sides. Thanks to the flour, it will hold together.

  5. 5

    Step 5

    Step 5

    Add chopped chicken and omelet to the salad. Dress the salad with mayonnaise.

  6. 6

    Step 6

    Step 6

    Serve garnished with fresh herbs. Chill the salad before serving.