Salad
Description
The salad is quick and easy to prepare. Taco Salad will delight your party guests. If you prefer a more "liquid" consistency, use tomato puree instead of tomatoes. Feel free to experiment with the ingredients. Good luck! The salad is ready to serve.
Instructions
- 1
Step 1
1. Sauté the minced meat in oil over medium heat with spices until cooked. Prepare all the other salad ingredients. Wash the tomatoes and lettuce and dry them with a paper towel. Grate the cheese if you don't have pre-grated.
- 2
Step 2
2. Prepare individual serving plates for the "Taco" salad.
- 3
Step 3
3. Tear the lettuce by hand and place it on plates.
- 4
Step 4
4. Place the fried minced meat on the salad. If desired, add canned beans.
- 5
Step 5
5. Cut the tomatoes into cubes and add them to the plate. Don't forget to remove the stem.
- 6
Step 6
6. Add grated cheese to each plate.
- 7
Step 7
7. Also add "Taco" chips to the plates.
- 8
Step 8
8. If desired, place pitted olives on the salad. The "Taco" salad is ready!