Ham Salad
Description
Minimum effort — excellent result. I first made the "Hearty" salad with ham one winter evening when I really craved a filling salad for dinner. Without overcomplicating things, I just opened the fridge and basically made a salad out of whatever I found there. It turned out pretty good :) I hope you'll like it too. Can be served immediately.
Instructions
- 1
Step 1
Peel the potatoes, cut into small cubes, and fry in oil until cooked. Alternatively, you can simply boil them and then cut into cubes.
- 2
Step 2
Slightly fry the ham (or bacon) in a pan as well.
- 3
Step 3
Cut the cheese into large cubes.
- 4
Step 4
Boil the eggs until done and chop coarsely.
- 5
Step 5
Cut the bread (preferably slightly stale, hardened) into cubes.
- 6
Step 6
All that's left is to mix all the ingredients in a salad bowl and add the dressing. You can use mayonnaise, but I prefer making my own dressing by mixing olive oil with a bit of lemon juice. The hearty ham salad is ready!