Cheese salad with garlic and carrots
Description
Perfect for an everyday meal. This salad is not suitable for a festive table, but makes an excellent snack or quick dinner dish. It is nutritious and delicious, and pairs well with side dishes such as cereals, pasta, or potatoes. All ingredients are used raw, so preparation won't take much time. Garnish if desired and serve.
Instructions
- 1
Step 1
1. I use raw carrots. Peel and wash them, then grate finely on a coarse grater.
- 2
Step 2
2. I put the hard cheese in the freezer first, then grate it on a coarse grater.
- 3
Step 3
3. Peel the garlic cloves and mince them using a press.
- 4
Step 4
4. I transfer the grated carrots, hard cheese, and garlic to a bowl, add some mayonnaise, and season with salt.
- 5
Step 5
5. I thoroughly mix all the ingredients and put them in the refrigerator for 15 minutes to infuse.
- 6
Step 6
6. I garnish the ready salad with cubes of colorful bell pepper, a sprig of fresh herbs, and serve it at the table.