Salad
Description
Perfect for everyday meals. The base of the "Passion and Love" salad is chicken breast, which defines the entire flavor of the dish. The chicken is complemented by familiar vegetables: potato, carrot, and, of course, boiled egg. After all, what salad would be complete without a boiled egg! As you can see, the recipe is simple. Decorate as desired and serve.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Boil all the vegetables and chicken breast until cooked, and hard-boil the eggs.
- 2
Step 2
Grate the potato on a coarse grater, place it onto a flat plate that fits in size. Cover the top with a mayonnaise lattice pattern.
- 3
Step 3
Cut the chicken breast into small cubes and place as the second layer. Cover with mayonnaise on top as well.
- 4
Step 4
Grate the carrot on a fine grater and place it as the next layer, then cover again with a small amount of mayonnaise.
- 5
Step 5
Separate the egg whites from the yolks. Grate the whites on a fine grater and place them as the next layer. I don't use the yolks, but you can crumble them and also add to the salad.
- 6
Step 6
Garnish the salad with pomegranate seeds arranged in the shape of a heart and grated cheese. The salad is ready!