
Salad with sausage
Description
Perfect for everyday meals. Even a beginner cook can prepare "Stolichny" salad. If you don't have salad onions, you can substitute them with green onions, or slice regular onion and pour boiling water over it. After five to seven minutes, it will lose its bitterness—then drain the water. Serve the salad as an appetizer on weekdays and holidays. Garnish as desired and serve.
Instructions
- 1
Step 1

Prepare all the ingredients for making the salad.
- 2
Step 2

Boil the potatoes in their skins, cool, peel, and cut into cubes.
- 3
Step 3

Cut the sausage into cubes and add it to the salad.
- 4
Step 4

Boil the carrots, cool and chop finely.
- 5
Step 5

Add canned green peas.
- 6
Step 6

Dice the pickled or salted cucumber finely and add to the salad.
- 7
Step 7

Peel the salad onions, wash them, and finely chop.
- 8
Step 8

Boil the eggs hard, cool, peel, and chop. Add to the salad.
- 9
Step 9

Dress the salad with mayonnaise and sour cream.
- 10
Step 10

Salt and pepper to taste. Mix all the salad ingredients.
- 11
Step 11

The "Stolichny" sausage salad is ready. It can be served immediately.