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Salad
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Salad

25 min4 serv.20 февр. 2026 г.

Description

Perfect for everyday meals. For a more piquant flavor, replace smoked sausage with dry-cured sausage, and pickled cucumbers with salted ones. If you're not serving the salad immediately, do not salt or dress it; otherwise, it will release juice and its shelf life will decrease significantly. Decorate as desired and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients for making the "Old Munich" salad.

  2. 2

    Step 2

    Step 2

    Cut the smoked sausage into thin strips and place in a salad bowl.

  3. 3

    Step 3

    Step 3

    Cut the pickled cucumbers into strips and add them to the sausage.

  4. 4

    Step 4

    Step 4

    Cut the red onion into cubes and place in a salad bowl.

  5. 5

    Step 5

    Step 5

    Cut the hard cheese into small cubes and add it to the salad.

  6. 6

    Step 6

    Step 6

    Finely chop the herbs and add them to the salad bowl.

  7. 7

    Step 7

    Step 7

    Salt the salad and mix. Separately, combine sour cream, mayonnaise, vinegar, and mustard. Divide the salad among plates, add the dressing, and serve.

  8. 8

    Step 8

    Step 8

    Serve at the table.