Beet and sprat salad
Description
Perfect for everyday meals. To prepare a beet and sprat salad, you'll need beets, potatoes, carrots, onion, eggs, cheese, and sprats. With this unusual combination of ingredients, you can make an amazingly delicious salad. The beet and sprat salad is quite simple to prepare. Just boil the vegetables and eggs, grate everything, and layer the salad. You can use either red or regular onion, but it should be marinated. This salad is suitable both for family gatherings and can become the highlight of any festive table. Garnish as desired and serve.
Instructions
- 1
Step 1
Prepare all the necessary ingredients. Cook the vegetables until done. Boil the eggs in salted water for 7-8 minutes.
- 2
Step 2
Place a serving ring on a plate. Put the sprats, previously mashed with a fork, on the bottom of the plate.
- 3
Step 3
On top of the sprats, place finely chopped red onion.
- 4
Step 4
Next, make a layer of grated potatoes.
- 5
Step 5
Brush the potatoes with mayonnaise.
- 6
Step 6
Place the carrots on top of the potatoes.
- 7
Step 7
Grate the cheese on a medium grater and place it on top of the carrots.
- 8
Step 8
Peel the eggs, grate them on a grater, and place on top of the cheese.
- 9
Step 9
Make the top layer from boiled, grated beetroot.
- 10
Step 10
Garnish the salad with fresh herbs and serve.