topfood.cloud
All recipes
Beet salad with pesto
Salads

Beet salad with pesto

60 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. I'll tell you more details below. Can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Boil or bake the beet until tender.

  3. 3

    Step 3

    Step 3

    For the dressing, mix olive oil, lemon juice, and Jerusalem artichoke syrup. Whisk until blended, then season with salt and pepper.

  4. 4

    Step 4

    Step 4

    Peel the beetroot and slice it into rounds. Arrange in a single layer on a plate.

  5. 5

    Step 5

    Step 5

    Place the sliced cheese on top. Then add the pesto sauce.

  6. 6

    Step 6

    Step 6

    Finely chop the parsley and sprinkle it over the salad.

  7. 7

    Step 7

    Step 7

    The beet and pesto salad is ready, enjoy your meal!