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Salad with mackerel and pickled cucumber
Salads

Salad with mackerel and pickled cucumber

20 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. An interesting yet pleasant combination of familiar ingredients. This salad will perfectly diversify your everyday meals or regular menu. If you boil the potatoes and eggs in advance, all that's left is to chop, dress, mix, and it's ready! An excellent option for a nutritious quick snack. Keep this recipe in mind. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients from the list. I recommend boiling the potatoes and eggs in advance and letting them cool down.

  2. 2

    Step 2

    Step 2

    Separate the mackerel fillet from the bones. Cut into small pieces and transfer to a deep bowl.

  3. 3

    Step 3

    Step 3

    Add the diced eggs.

  4. 4

    Step 4

    Step 4

    Peel the potatoes and cut them into cubes of approximately the same size.

  5. 5

    Step 5

    Step 5

    Similarly, slice the pickled cucumbers.

  6. 6

    Step 6

    Step 6

    Add chopped fresh herbs. You can use any herbs you prefer.

  7. 7

    Step 7

    Step 7

    Dress the salad with a small amount of mayonnaise and mix. You can add ground pepper. I don't add salt, but adjust to your taste.

  8. 8

    Step 8

    Step 8

    The salad with mackerel and pickled cucumber is ready.