Salad

Description

The recipe won't take much time. The salad is so simple and affordable that it's within everyone's reach. All ingredients can be easily substituted (for example, add peppers instead of tomatoes, any herbs, or other ingredients). Serve the salad immediately or let it sit for a few minutes. It goes well with any dishes on the table. Serve and enjoy.

Instructions

1. 1

   Step 1

   Place the peeled and thinly sliced onion into a container with water. Rinse the onion in several changes of water to remove bitterness. Then drain the water and place the dry onion into a large container.

2. 2

   Step 2

   In another container, mix together wine vinegar, honey, lemon juice, Dijon mustard, finely chopped parsley, pepper, and salt. Then slowly pour in the oil, whisking until a thick consistency forms.

3. 3

   Step 3

   Wash the lettuce leaves, dry them with paper towels, and tear them into large pieces (preferably by hand). Cut the tomatoes in half and chop the parsley. Then add everything to the container with the onion and mix well.

4. 4

   Step 4

   Add the dressing to the salad and mix, serve immediately or refrigerate.