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Salad

60 min4 serv.20 февр. 2026 г.

Description

A simple dish to prepare. Most people can't imagine a festive table without a variety of delicious salads. I want to share with you a recipe for an interesting, hearty, festive, and quite unusual salad. I'll tell you. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Boil the potatoes and eggs.

  2. 2

    Step 2

    Step 2

    Chop the onion into small cubes and pour over boiling water. Grate the raw carrot on a Korean-style grater. Grate the potatoes and cheese on a coarse grater.

  3. 3

    Step 3

    Step 3

    Cut the cucumbers into cubes.

  4. 4

    Step 4

    Step 4

    Dice the ham and egg finely.

  5. 5

    Step 5

    Step 5

    Press the garlic using a garlic press, then mix it with a small amount of mayonnaise.

  6. 6

    Step 6

    Step 6

    All ingredients are prepared, let's start assembling the salad. Layer the salad, lightly spreading each layer with mayonnaise. 1st layer - boiled potatoes.

  7. 7

    Step 7

    Step 7

    2nd layer - pickled cucumbers.

  8. 8

    Step 8

    Step 8

    3rd layer - onion.

  9. 9

    Step 9

    Step 9

    4th layer - raw carrots.

  10. 10

    Step 10

    Step 10

    5th layer - mayonnaise with garlic.

  11. 11

    Step 11

    Step 11

    6th layer - ham.

  12. 12

    Step 12

    Step 12

    7th layer - eggs.

  13. 13

    Step 13

    Step 13

    8th layer - cheese.

  14. 14

    Step 14

    Step 14

    Sprinkle the salad with chopped walnuts on top. The "Shikarny" salad is ready! Enjoy cooking!