Salad
Description
Minimum effort — excellent result. I wanted to add a little variety to the holiday table, so I found this salad recipe. One of its ingredients is apples, which give the dish a special flavor. The salad has a delicate texture, yet it's quite filling. When all the usual salads have become boring, this one is definitely worth making. Can be served immediately.
Instructions
- 1
Step 1
1. I wash the apples and cut them in half, remove the seeds, then peel the fruits and cut them into small pieces.
- 2
Step 2
2. Place the apples in a single layer on a serving dish, generously pour sour cream over them, and sprinkle with one teaspoon of granulated sugar (without a heap).
- 3
Step 3
3. I place the eggs in a saucepan, boil them, then peel and grate finely on a fine grater.
- 4
Step 4
4. Sprinkle the apples with sour cream with grated eggs.
- 5
Step 5
5. I brush the eggs with mayonnaise (they absorb a lot of mayonnaise, so I don't skimp on it).
- 6
Step 6
6. Carefully spread mayonnaise over the top and sides.
- 7
Step 7
7. Peel the onion and slice it into half-rings, then place it on top of the mayonnaise.
- 8
Step 8
8. Grate the hard cheese (I used a regular one) on a fine grater.
- 9
Step 9
9. I sprinkle the salad with grated cheese and serve the dish.