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Salad with egg, tuna, and cucumber
Salads

Salad with egg, tuna, and cucumber

30 min4 serv.20 февр. 2026 г.

Description

Perfect for everyday meals. Thanks to the fresh cucumber and herbs, this salad turns out light and spring-like. The canned tuna gives it a unique and original flavor. Plus, the recipe is very simple, so even a child can prepare it. Give it a try, garnish as desired, and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients. Boil the eggs hard and peel them.

  2. 2

    Step 2

    Step 2

    Cut the cucumber into cubes.

  3. 3

    Step 3

    Step 3

    Cut the eggs into cubes.

  4. 4

    Step 4

    Step 4

    Flake the canned tuna with a fork and mix with cucumber and eggs.

  5. 5

    Step 5

    Step 5

    Finely chop the herbs and add them to the salad. I use parsley, but you can use green onion, dill, basil, or arugula.

  6. 6

    Step 6

    Step 6

    Dress the salad with mayonnaise.

  7. 7

    Step 7

    Step 7

    The salad is ready.