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Pumpkin and feta salad
Salads

Pumpkin and feta salad

60 min4 serv.20 февр. 2026 г.

Description

Minimum effort — excellent result. The salad is light and delicious. You can serve this salad as a standalone dish or as a side to main courses such as meat, poultry, fish, etc. I hope you'll enjoy this easy pumpkin salad. It can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Bake the pumpkin in the oven at 190 degrees for 40-50 minutes.

  3. 3

    Step 3

    Step 3

    Rinse the arugula and dry it, then place it on a plate. Cut the pumpkin into small pieces and add to the plate.

  4. 4

    Step 4

    Step 4

    Cut the cheese into small cubes and add to the salad.

  5. 5

    Step 5

    Step 5

    Sprinkle the salad with herbs, add salt and pepper to taste. Drizzle the salad with oil and serve.

  6. 6

    Step 6

    Step 6

    Can be served at the table.