Tuna and Bell Pepper Salad
Description
The recipe won't take much time. The salad is very simple and quick to prepare, resulting in a delicious and healthy dish that can replace one meal. If desired, you can add sweet salad onions and tomatoes. Serve at the table.
Instructions
- 1
Step 1
Prepare the ingredients. Wash and dry the pepper and lettuce.
- 2
Step 2
Tear the lettuce by hand and place it on a flat dish.
- 3
Step 3
Open the can of canned tuna, squeeze out the juice well, and spread the fish over the entire lettuce. Slice the mozzarella into rounds and place on top of the tuna.
- 4
Step 4
Remove seeds and stem from the bell pepper, slice or dice it, and add to the salad. Sprinkle everything with olives or capers.
- 5
Step 5
Just before serving, lightly season the salad with salt and pepper to taste, and drizzle with your favorite vegetable oil. If desired, you can also add a little lemon juice, if you enjoy its combination with fish.
- 6
Step 6
The tuna and bell pepper salad is ready. Serve immediately after preparation. Very tasty, I recommend you try making it.