Salad with cod and cucumber
Description
A simple dish to prepare. Cod contains a lot of protein and beneficial microelements. Therefore, the finished salad is not only tasty but also healthy. For variety, you can add green peas to the recipe. Serve chilled.
Instructions
- 1
Step 1
To prepare the salad, have all the necessary ingredients ready. Boil the potatoes in their skins beforehand and let them cool.
- 2
Step 2
Fry the fish for 4-5 minutes on low heat on both sides. Season with salt.
- 3
Step 3
Then place the cooked fish on a plate and let it cool.
- 4
Step 4
Peel the boiled potatoes.
- 5
Step 5
Cut the fish and potatoes into small cubes. Place them in the bowl.
- 6
Step 6
Next, slice the cucumber and green onion. Add them to the salad.
- 7
Step 7
Dress the salad with mayonnaise and mix.
- 8
Step 8
The finished salad can be placed in a suitable salad bowl or served in portions, shaping it in a ring.
- 9
Step 9
Enjoy your meal!