Layered cheese salad
Description
A simple dish to prepare. Layered salads are quite easy to make, and by using your imagination and the ingredients you have in the refrigerator, you can create any salad you like. Here is one version of a layered salad. The recipe for this layered cheese salad is extremely simple. The most important thing is that it doesn't need to sit for a long time, as fresh vegetables release their juice quickly, and the salad will be ready in just 10 minutes. When beautifully garnished, it becomes a festive, elegant dish. Serve chilled.
Instructions
- 1
Step 1
For the salad, you can use ham, any boiled meat, or even sausage. Cut the ham into thin strips and place it as the first layer.
- 2
Step 2
Cut the tomatoes into cubes and place them on the ham. You can remove the skin from the tomatoes beforehand.
- 3
Step 3
Grate the boiled potatoes and spread them over the tomatoes. Season with salt and pepper, then spread a layer of mayonnaise on top.
- 4
Step 4
Grate the cucumbers on a coarse grater and place them over the potato layer. If the cucumber skin is tough, peel the cucumbers. Spread mayonnaise over the cucumber layer.
- 5
Step 5
And the last layer is grated cheese.