Salad with braided cheese and croutons
Description
The salad is quick and easy to prepare. It's perfect for lunch, dinner, or even a festive table. For the dressing, we use olive oil and a bit of balsamic sauce. This salad is best served immediately after preparation, while the tomatoes are fresh and the croutons are crispy. The salad is ready to serve.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Cut white bread or a loaf into small cubes.
- 3
Step 3
Heat a skillet and lightly grease it with oil. Place the bread pieces in the skillet and fry until golden brown.
- 4
Step 4
Rinse arugula and dry it, then transfer to a plate. Rinse tomatoes and slice into rounds. Arrange the tomatoes and arugula on the plate.
- 5
Step 5
Cut the braided cheese into pieces of arbitrary size and add to the salad.
- 6
Step 6
Place croutons on top of the cheese in the salad. Drizzle the salad with oil and balsamic dressing before serving. Add salt and pepper to taste.
- 7
Step 7
Done.