Salad with salmon and potatoes
Description
Minimum effort — excellent result. This is one of those "quick and easy" options. You wouldn't serve this dish at a festive table, but it's perfect for a light family dinner or a workday snack. Even a child can master and prepare this simple salmon and potato salad recipe, yet the presence of noble red fish prevents it from being considered "everyday" fare. This salad is always a celebration, even if it's the only thing on the table besides bread. I'm offering you a basic recipe for salmon and potato salad, and you can optionally add fresh cucumber, canned peas, boiled broccoli, etc. Experiment, and the results will surely delight you. Ready to serve immediately.
Instructions
- 1
Step 1
First, you need to prepare all the ingredients.
- 2
Step 2
Wash the potatoes, boil them in their skins, then cool.
- 3
Step 3
Peel and cut into cubes.
- 4
Step 4
Do the same with the salmon.
- 5
Step 5
Mince the garlic with a knife or press it through a garlic press.
- 6
Step 6
Mix it with pepper, oil, and vinegar.
- 7
Step 7
Wash the lettuce leaves, dry them, and place on a plate.
- 8
Step 8
Place pieces of salmon and potatoes on top.
- 9
Step 9
Drizzle with dressing, garnish with parsley sprigs, and serve.