
Salads
Arugula and cheese salad
10 min4 serv.20 февр. 2026 г.
Description
Young arugula leaves have a pleasant taste, but the stems are not suitable for salad. Be sure to sort the greens and remove the stems. For the salad, choose a hard cheese, such as Parmesan. The cheese has a slightly salty flavor, so do not add salt to the salad.
Instructions
- 1
Step 1

Prepare the ingredients.
- 2
Step 2

Prepare the dressing. Pour olive oil and balsamic vinegar into a small bowl. Add garlic pressed through a garlic press and mix well.
- 3
Step 3

We wash the arugula, pick through it, dry it, and place it on a flat plate. The leaves can be left whole or coarsely chopped.
- 4
Step 4

Sprinkle arugula with sesame seeds.
- 5
Step 5

Pour the dressing over the salad and sprinkle with ground pepper.
- 6
Step 6

Grate the cheese and add it to the salad. Done.