Salad with tomatoes, cucumbers, and spinach
Description
Perfect for everyday meals. This vegetable and spinach salad takes only minutes to prepare. You can dress it with sour cream or mayonnaise instead of vegetable oil. Feel free to add various spices and herbs, fresh greens: onion, dill, parsley, celery stalks, etc. The main thing is that it should taste delicious to you. Garnish as desired and serve.
Instructions
- 1
Step 1
Prepare the listed ingredients. You can use "Plum" variety tomatoes.
- 2
Step 2
Wash the tomatoes in water and remove the green cores. Cut into medium cubes or slices.
- 3
Step 3
Trim the ends off both sides of the cucumber, rinse it, and slice into half-moons. Add to the tomatoes.
- 4
Step 4
Slice the cleaned and rinsed half of an onion into half-rings and add it to the other vegetables.
- 5
Step 5
Pour boiling water over the spinach and let it steep for 5 minutes, then squeeze out the excess liquid. You can also use fresh spinach, but in that case the salad will have a slightly bitter taste. Place the spinach into a bowl.
- 6
Step 6
Salt, add vegetable oil, and gently mix. The salad is ready! Enjoy your meal!