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Salad with Chinese cabbage and fresh mushrooms
Salads

Salad with Chinese cabbage and fresh mushrooms

20 min4 serv.20 февр. 2026 г.

Description

Perfect for everyday dining. You can check out how to decorate it as desired and serve.

Instructions

  1. 1

    Step 1

    Step 1

    Wash the mushrooms. Slice them into thin pieces.

  2. 2

    Step 2

    Step 2

    Peel the onion and slice it into half-rings.

  3. 3

    Step 3

    Step 3

    Wash the cabbage and shred it.

  4. 4

    Step 4

    Step 4

    Wash and chop the dill.

  5. 5

    Step 5

    Step 5

    Heat the oil over high heat in a frying pan. Fry the mushrooms for 4 minutes, stirring.

  6. 6

    Step 6

    Step 6

    When the mushrooms are browned, add the onion to them. Sauté the ingredients together over high heat for 3 minutes.

  7. 7

    Step 7

    Step 7

    Then add sesame, cabbage, soy sauce, and the remaining oil. Cook everything together for another 2 minutes. Don't forget to stir.

  8. 8

    Step 8

    Step 8

    Serve the salad immediately, sprinkled with dill and pepper.