Salad with Chinese cabbage
Description
Minimum effort — excellent result. In addition to cabbage, add fresh cucumber and boiled egg to the salad, along with a bit of dill. For dressing, use vegetable oil and a little wine vinegar. The salad should be dressed just before serving. If desired, you can use yogurt or even homemade mayonnaise for the dressing. Simple preparation and minimal ingredients always yield great results. Ready to serve immediately.
Instructions
- 1
Step 1
Prepare the ingredients.
- 2
Step 2
Rinse the Chinese cabbage, dry it, cut into strips, and place in a salad bowl.
- 3
Step 3
Rinse the cucumber and dry it, peel if desired. Cut the cucumber into small pieces and add to the cabbage.
- 4
Step 4
Boil a chicken egg hard, peel it, cut into pieces, and add to the salad.
- 5
Step 5
Rinse the dill, dry it, chop finely, and add to the salad.
- 6
Step 6
Dress the salad with oil and vinegar, add salt and pepper. Mix everything and serve the salad.
- 7
Step 7
Done.