Pecan and broccoli salad
Description
The salad is quick and easy to prepare. From time to time, you want to try something new yet unusual, using only the most common ingredients. So it's time to try this spicy broccoli salad with nuts. The salad is ready to serve.
Instructions
- 1
Step 1
1. Wash the broccoli and separate it into florets that are convenient to eat in one bite.
- 2
Step 2
2. Chop the green parts of the scallions. Reserve the white parts for other dishes. In a large bowl, combine raw or blanched broccoli pieces with the chopped green onions. Set aside.
- 3
Step 3
3. Heat vegetable oil in a small shallow skillet. Crush the noodles into small pieces and remove the spices. Fry the pasta until golden brown. Remove from heat and let cool.
- 4
Step 4
4. For the dressing, mix sugar, vinegar, olive oil, mustard, and sesame oil in a separate dish.
- 5
Step 5
5. Place the remaining ingredients into the bowl with the broccoli and dress the salad. Mix well and serve.