Pasta and chicken salad

Description

Simple to prepare dish. Heat a skillet over medium heat. Add sesame seeds and toast, stirring, until lightly browned. Remove from heat and set aside. In a large pot, bring slightly salted water to a boil. Add pasta and cook for 8–10 minutes. Drain and rinse the pasta under cold water. Transfer to a large bowl. In a jar with a tight-fitting lid, combine vegetable oil, soy sauce, vinegar, sesame oil, sugar, sesame seeds, ginger, and pepper. Shake well. Pour the sesame dressing over the pasta and mix thoroughly. Add chicken, cilantro, and green onions, mix again, and serve chilled.

Instructions