Salad with nectarines and melon
Description
Minimum effort — excellent result. Surprise your family with a delicious salad featuring melon and nectarines; you'll be amazed at how flavorful it can be without meat. Serve it with chilled dry white wine or champagne for dinner or as a snack. This dish will not only look visually appealing, but also be very healthy. Ready to serve immediately.
Instructions
- 1
Step 1
Prepare the listed ingredients. Rinse the nectarines and spinach in water, and remove the seeds from the melon.
- 2
Step 2
Cut off the spinach stems and shake off excess moisture, then place the leaves on a plate.
- 3
Step 3
Cut the melon into slices and remove the flesh from the rind. Dice the flesh and place it between spinach leaves. Optionally, the melon flesh can be scooped out using an ice cream scoop.
- 4
Step 4
Cut the nectarines in half down to the pit and remove the pit from each fruit.
- 5
Step 5
Slice the peach halves and arrange them on a plate, mixing with melon and spinach.
- 6
Step 6
Add walnut kernels. If desired, you can pre-toast them in a skillet and let cool; this will make the nutty flavor much more pronounced.
- 7
Step 7
Salt and pepper the salad, sprinkle with sesame seeds, and drizzle with vegetable oil. You can use other seasonings and spices to taste.
- 8
Step 8
Serve the delicious salad with nectarines and melon immediately after preparation. Enjoy your meal!